Kelly Hospitality to Host Taste of the Beach Events
Set for March 14 -- 17, 2013, Taste of the Beach is just around the corner. As one of the Outer Banks most popular annual events, locals and visitors come in droves to enjoy this four-day affair that features so much for which the Outer Banks is known.
Started over 25 years ago, Taste of the Beach highlights some of the best Outer Banks restaurants, bars and breweries. People love to attend the restaurant tours and beer and wine tastings as well as participate in cooking and beer and wine crafting classes. Coastal Living Magazine rates the Outer Banks Taste of the Beach as one of the Top 10 Seafood and Wine Festivals in the US.
As always, two of the Kelly Hospitality Group restaurants are set to be major parts of the festivities. On Friday evening, Kelly’s Outer Banks Restaurant and Tavern will host a special “Six Course Celebration of Northeast North Carolina.” Chef will prepare local delicacies as only he can prepare them and feature perfect pairings from local vineyards and breweries. This event is always a favorite for fans of Taste of the Beach as it celebrates the local fares of northeast North Carolina.
On Sunday, Kelly’s will play host to its annual St. Patrick’s Day extravaganza. An OBX tradition, Kelly’s will feature Irish specialties and beer to pay homage its home country. St. Patrick’s Day on the Outer Banks requires a trip to Kelly’s to celebrate.
Pamlico Jack’s “Rum Tour and Island Bites” will set sail Friday and Saturday during Taste of the Beach. This fun event will feature delicious food and tropical cocktails that everyone enjoys in the Caribbean islands. As a perfect ending each evening, everyone will enjoy an Outer Banks favorite, Pamlico Jack’s Outer Banks Rum Cake.
On Sunday evening, the Grand Tasting will also take place at Pamlico Jack’s. With two sessions, restaurants will compete in the following categories: Best Booth; Best in Show; Best Outer Banks Catch; Chef’s Award; and, People’s Choice Awards. Winners will be announced at the end of the second session.
For the past three years, Kelly’s has won the People’s Choice for Best Dessert and been a People’s Choice finalist. It is no wonder that so many locals work with Kelly Hospitality to handle their Outer Banks catering and events.
To get more information on Taste of the Beach or to find out more about Kelly Hospitality’s Outer Banks catering, please contact any of the Kelly Hospitality restaurants including Kelly’s Outer Banks Restaurant and Tavern or Pamlico Jack’s.
Started over 25 years ago, Taste of the Beach highlights some of the best Outer Banks restaurants, bars and breweries. People love to attend the restaurant tours and beer and wine tastings as well as participate in cooking and beer and wine crafting classes. Coastal Living Magazine rates the Outer Banks Taste of the Beach as one of the Top 10 Seafood and Wine Festivals in the US.
As always, two of the Kelly Hospitality Group restaurants are set to be major parts of the festivities. On Friday evening, Kelly’s Outer Banks Restaurant and Tavern will host a special “Six Course Celebration of Northeast North Carolina.” Chef will prepare local delicacies as only he can prepare them and feature perfect pairings from local vineyards and breweries. This event is always a favorite for fans of Taste of the Beach as it celebrates the local fares of northeast North Carolina.
On Sunday, Kelly’s will play host to its annual St. Patrick’s Day extravaganza. An OBX tradition, Kelly’s will feature Irish specialties and beer to pay homage its home country. St. Patrick’s Day on the Outer Banks requires a trip to Kelly’s to celebrate.
Pamlico Jack’s “Rum Tour and Island Bites” will set sail Friday and Saturday during Taste of the Beach. This fun event will feature delicious food and tropical cocktails that everyone enjoys in the Caribbean islands. As a perfect ending each evening, everyone will enjoy an Outer Banks favorite, Pamlico Jack’s Outer Banks Rum Cake.
On Sunday evening, the Grand Tasting will also take place at Pamlico Jack’s. With two sessions, restaurants will compete in the following categories: Best Booth; Best in Show; Best Outer Banks Catch; Chef’s Award; and, People’s Choice Awards. Winners will be announced at the end of the second session.
For the past three years, Kelly’s has won the People’s Choice for Best Dessert and been a People’s Choice finalist. It is no wonder that so many locals work with Kelly Hospitality to handle their Outer Banks catering and events.
To get more information on Taste of the Beach or to find out more about Kelly Hospitality’s Outer Banks catering, please contact any of the Kelly Hospitality restaurants including Kelly’s Outer Banks Restaurant and Tavern or Pamlico Jack’s.
Kelly Hospitality Group Offers Holiday Catering
While everyone looks forward to the holidays, for many hosts, the holidays bring stress, tons of parties, lots of dirty dishes, and the coming and going of friends and family…especially when guests want to come to the Outer Banks. Thankfully, some of the planning and preparing can be left to the restaurants of Kelly Hospitality Group. This holiday season, they are ready to cater lunches, dinners, brunches, or any other occasion that involves fun and frivolity for everyone.
The Kelly Hospitality Group restaurants offer Outer Banks catering that fit every holiday occasion. Whether it is for a casual cocktail party or a complete dinner, they know how important it is to spend time with friends and family and have everything covered so that their customers enjoy the holidays rather than spend it in the kitchen.
Each of the restaurants under the Kelly Hospitality umbrella offers the ability to handle the most elegant black tie dinner as well as casual cocktail parties with heavy hors d’oeuvres and everything in between. “All of our restaurants are very well equipped to handle any type of Outer Banks catering. We pride ourselves on our delicious food and superior customer service,” says owner and President, Mike Kelly.
In business for almost 30 years, the Kelly Hospitality Group is a very family-oriented company and is involved in community activities including the Outer Banks Marathon Fun Run and the Kelly Hospitality Group Annual Golf Tournament both of which raise money for Outer Banks community organizations. Another well-known event sponsored by Kelly Hospitality Services is Kelly’s St. Patrick’s Day Parade which is a landmark experience in the Outer Banks.
The hustle and bustle of the holiday season is here. Kelly Hospitality Group is ready to plan and prepare delicious fares for any type of Outer Banks catered event. Enjoy this cheerful time of year without adding the stress of cooking for tons of people. Let Kelly Hospitality Group restaurants do what they do best and provide you with great food. Kelly Hospitality Group includes Kelly’s Outer Banks Restaurant and Tavern, Pamlico Jack’s and Mako Mike’s located in Nags Head. Contact any of the restaurants for more information.
The Kelly Hospitality Group restaurants offer Outer Banks catering that fit every holiday occasion. Whether it is for a casual cocktail party or a complete dinner, they know how important it is to spend time with friends and family and have everything covered so that their customers enjoy the holidays rather than spend it in the kitchen.
Each of the restaurants under the Kelly Hospitality umbrella offers the ability to handle the most elegant black tie dinner as well as casual cocktail parties with heavy hors d’oeuvres and everything in between. “All of our restaurants are very well equipped to handle any type of Outer Banks catering. We pride ourselves on our delicious food and superior customer service,” says owner and President, Mike Kelly.
In business for almost 30 years, the Kelly Hospitality Group is a very family-oriented company and is involved in community activities including the Outer Banks Marathon Fun Run and the Kelly Hospitality Group Annual Golf Tournament both of which raise money for Outer Banks community organizations. Another well-known event sponsored by Kelly Hospitality Services is Kelly’s St. Patrick’s Day Parade which is a landmark experience in the Outer Banks.
The hustle and bustle of the holiday season is here. Kelly Hospitality Group is ready to plan and prepare delicious fares for any type of Outer Banks catered event. Enjoy this cheerful time of year without adding the stress of cooking for tons of people. Let Kelly Hospitality Group restaurants do what they do best and provide you with great food. Kelly Hospitality Group includes Kelly’s Outer Banks Restaurant and Tavern, Pamlico Jack’s and Mako Mike’s located in Nags Head. Contact any of the restaurants for more information.